100% ITALIAN WHEAT

YELLOW ON THE LABEL, GOLD IN THE DISH

Only the best Italian wheats, good and high performance durum wheat.
100% Italian: synonymous with absolute traceability and safe, close origin.
100% slowly processed with coarse wire-drawing and long drying at low temperatures: that is why its organoleptic, sensory properties remain intact in our Yellow Label pasta. The sun on the table, every day.